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Courses > Fall 2018 > Culinary Arts > Baking and Desserts

fine and practical arts

 
CHRISTMAS COOKIES NEW!
Let’s make cookies! You will learn how to bake a new variety of delicious Christmas cookies in this hands-on baking class! Course fee includes food costs. NO DISCOUNTS APPLY.
   
Course #450F $40
1 Thursday
6:30 p.m. - 8:00 p.m.
Meets November 29
Rm. 285
   

Instructor: Heather Perine

 

 
CUPCAKE DECORATING NEW!
Bring a dozen unfrosted cupcakes with you to class. Learn how to make real buttercream frosting as well as sensational decorating ideas to make beautiful cupcakes! Course fee includes food costs. NO DISCOUNTS APPLY.
   
Course #444F $40
1 Thursday
6:30 p.m. - 8:00 p.m.
Meets October 11  
   

Instructor: Heather Perine

 

 
QUICK HOLIDAY BREAD NEW!
Learn how to make cinnamon rolls perfect for the holiday season! Course fee includes food costs. NO DISCOUNTS APPLY.
   
Course #448F $40
1 Thursday
6:30 p.m. - 8:00 p.m.
Meets November 1  
   

Instructor: Heather Perine

 
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September 25, 2018
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